Golden gold filled with horns: Quebec is 25 years old in the maple syrup star-news.press/wp

After the bankruptcy of the first bank, Fpaq Sets tools that allow the market to better control. In 1998, the Syrup marketing marketing agreement established the price of the floor.
We know the strategic reserve we know today. He was born in the year.
We went for a financial collection about each product syrup, which we allowed to better finance the joint plans, and we wanted to be the means to negotiate in syrup that we wanted to buy surplus
Relate M. Ross.
Sugar time is very abundant that year. After responding to global demand, there are 20 million liters of syrup, calculated Fpaq.
Before 2000, the Federation did not have a warehouse, he explained Mr. Ross. So he bought the syrup, but the purchasers loaded a panoply cost of ships, storage and cleaning barrels.
The Federation has decided to purchase his warehouse at Saint-Antoine-de-Tilly in Chaudière-Appalaches. This is the first time that a large volume of the maple syrup is saved in the same place and to pasteurize the maximum loss of losses.
Two other warehouses are later added, at the center-du-québec: in Plessisville and Laurierville, where pasteurs and barrels are made.
Currently the CEO of the Agricultural Producers Producers, Charles-Félix Ross believes strategic reservation One of the most beautiful collective projects combined all economic sectors
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” Thousands of producers have decided to give a system for marketing their product, positive results for all regions. »
2025-04-13 05:08:00