Berlin DeliciousAn asset-halka digital-first restaurant franchise, raised $ 6.5 million funds with an international expansion plan to roll out additional brands.
The main investors were the participation of IBB Ventures, Fulkram, Monty Carlo Capital and existing investors with the participation of Arlibard-X and Cardumen Capital.
“We are not only solving a real problem for restaurants by creating significant growing earnings for them, but for them, but we are able to access and licenses our brands with minimal investment of smaller traders” Felix CroebCEO and co-founder of delicious caution.
Testiben was founded by Felix Curoboog, Mark Hansel and Geryi Puson in 2022. All three have acquired the skills of the deepest industry, and they have a co-founded or senior management position in companies like Gorillus, Tear and Delivery.
Testybans develop and licenses innovative food brands for undertilized restaurants and retailers, creating monthly increments for them without additional expenses. In the growing competitive sector, Tastiban has tapped to a significant opportunity to turn a short-capable place to the host kitchen for its digital-first brand model.
Online food distribution is driven by the rapid growth of operators, the struggle for brick-and-mortar restaurants. According to the delicious, 60% of the new restaurants fail within a year and 5% is insolvent within 5 years.
According to Diwadububar, restaurant owners face a significant challenge. First, their space is neutralized with an internal internal business when the fixed and changing costs increase. Moreover, many are lacking innovation, unable to separate from competitors, and digitalization and brand-building are lacking knowledge. With delicious to -end platforms, restaurants can make their expense structure possible and manage profitable business.
Through the dual market research system of the deliciously – both international trends are identified and analyzing the missing local food gaps – the company has removed multiple consumer brands, including Birdy Bordy, Nanuh and Fly Dumplings. Excessive at the development phase, from Europe to fast-based to fresh and healthy concepts.
The company is parted with 80+ restaurants across 25 cities in Germany that provides consumers’ access to its brands through delivery platforms like Uberats, Olt and Liferando.
Testybans built around the four main fields of influence:
- It is part of the best-in-market, distributed-first food concepts to develop with international chefs.
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The host gains access to exclusive brands using kitchen, pre-existing workers and infrastructure and can create new earning channels through delicious scale licensing models.
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Small gastronomy business owners can collect licenses to manage delicious brands with investment ”Significantly below“The quality of the Traditional Franchise Market.
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Customers benefit from innovative brands that are especially designed for delivery.
Roman PimonovIBB Venture’s Investment Director says: “We believe that the delicious multi-brand method is fully consistent with the current customer and food trend. The restaurant owners enable their earnings extensively and accelerate the time-market for new products, especially in underworld geographies, a new understanding of the benefits of Felix, Mark and Guerie consumers, and we are more happy to support this exceptional team in their mission.“
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